Exploring Indian Desserts: A Sweet Ending at Coriander’s

Our dessert menu is a testament to the rich and diverse sweet traditions of India, offering a variety of treats that cater to every palate.
The classic Ice Creams with an Indian twist
Take a bite of our collection of ice creams, which combine traditional flavors with an creamy texture:

• Boysenberry Ice Cream: A fusion of tangy boysenberries and smooth cream, this ice cream offers a refreshing end to your meal.
• Dark Chocolate Ice Cream: Classic, rich, and silky smooth dark chocolate ice cream.
• French Vanilla Ice Cream: Ice cream that has been infused with vanilla and topped with chocolate syrup..
• Mango Ripple Ice Cream: Experience the tropical sweetness of mangoes swirled through a creamy base, capturing the essence of Indian summers.
• Rum and Raisin Gelato Ice Cream: Traditional flavour contains a classic blend of rum and raisins, ensuring an indulgent treat for all.

Traditional Indian Sweets

Dive into the authentic tastes of India with our traditional desserts:

• Kulfi and Falooda: A very refreshing traditional Indian dessert served with vermicelli rice noodles and rose syrup on top of kesar and pistachio flavoured ice cream.

• Gulab Jamun: A decadent, delicious milk do (Available at St Asaph Street branch only) ughnut soaked in sugar syrup.

Innovative Dessert Creations

For those looking to try something unique, our innovative desserts offer a modern twist on classic favorites:

• Chocolate Naan: leavened bread stuffed inside with crispy flakes of chocolate.
• Sizzling Chocolate Brownie: Chocolate brownie served on a hot sizzling plate with vanilla ice cream.

With our extensive selection of desserts, Coriander's promises that your sweet tooth will be satiated whether you're dining in or placing an online order. To bring the real taste of India to your table, each dish is meticulously prepared using genuine ingredients.

Explore our dessert menu today and end your meal on a sweet note at Coriander’s.